July 23rd – 29th
Four Courses for $35 – Two Courses for $27
With grilled goat cheese crostini
WATERMELON FETA SALAD
Arugula, pickled red onion, chili lime vinaigrette
CORN SALAD WITH GRILLED SHRIMP
FRIED JERSEY TOMATOES
Topped with tomatillo and jalapeño salsa, Siracha aioli drizzle
GRILLED LAMB CHOPS
Quinoa, cukes and pepper salad and
mint yogurt sauce
HORSERADISH CRUSTED SWORDFISH
Braised greens and a red wine jus
GRILLED CHICKEN THIGHS
Brined in peach cider, Jersey succotash, Boursin whipped potatoes house made
peach bourbon bbq sauce
With wild flower honey and sea salt with almond cream and house made granola
HOMEMADE STRAWBERRY BUTTERMILK CAKE
With vanilla ice cream & fresh blueberry compot
Every Thursday Evening Starting At 9PM
Join us June 17th for our Father’s Day Brunch!
Starting at 9am till 12:30pm ~ Only $13.95 per person
Featuring all your favorites!
Eggs any style, Omelet’s, Fresh Belgian Waffles, Bacon, Pancakes, Sausage, Fresh Fruit, Scrapple and much more!
Call for reservations.
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